K-GALM / Galactomannan Assay kit (100)

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상품코드 : K-GALM
K-GALM / Galactomannan Assay kit (100) 매주 수요일 4시 발주 마감 후 4-5일 소요
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배송비	주문금액별 차등 (무료)

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Megazyme K-GALM

Galactomannan Assay kit (100)

- Publications -

Measurement of carbohydrates in grain, feed and food.

McCleary, B. V., Charnock, S. J., Rossiter, P. C., O’Shea, M. F., Power, A. M. & Lloyd, R. M. (2006). Journal of the Science of Food and Agriculture, 86(11), 1648-1661.

Link to Article

Measurement of total starch in cereal products by amyloglucosidase-alpha-amylase method: collaborative study.

McCleary, B. V., Gibson, T. S. & Mugford, D. C. (1997). Journal of AOAC International, 80, 571-579.

Link to Article

An enzymic technique for the quantitation of galactomannan in guar Seeds.

McCleary, B. V. (1981). Lebensmittel-Wissenschaft & Technologie, 14, 56-59.

Link to Article

Galactomannan from Trigonella foenum‐graecum L. seed: Prebiotic application and its fermentation by the probiotic Bacillus coagulans strain MTCC 5856.

Majeed, M., Majeed, S., Nagabhushanam, K., Arumugam, S., Natarajan, S., Beede, K. & Ali, F. (2018). Food Science & Nutrition, In Press.

Link to Article

Lipopolysaccharide immune stimulation but not β-mannanase supplementation affects maintenance energy requirements in young weaned pigs.

Huntley, N. F., Nyachoti, C. M. & Patience, J. F. (2018). Journal of Animal Science and Biotechnology, 9(1), 47.

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Seed yield, galactomannan content and quality traits of different guar (Cyamopsis tetragonoloba L.) genotypes.

Gresta, F., Ceravolo, G., Presti, V. L., D’Agata, A., Rao, R. & Chiofalo, B. (2017). Industrial Crops and Products, 107, 122-129.

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Enzymatic improvement of guar‐based thickener for better‐quality silk screen printing.

Baldaro, E., Gallucci, M., Formantici, C., Issi, L., Cheroni, S. & Galante, Y. M. (2012). Coloration Technology, 128(4), 315-322.

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Metabolic and genetic perturbations accompany the modification of galactomannan in seeds of Medicago truncatula expressing mannan synthase from guar (Cyamopsis tetragonoloba L.).

Naoumkina, M., Vaghchhipawala, S., Tang, Y., Ben, Y., Powell, R. J. & Dixon, R. A. (2008). Plant Biotechnology Journal, 6(6), 619-631.

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Nutrient utilisation and intestinal fermentation are differentially affected by the consumption of resistant starch varieties and conventional fibres in pigs.

Rideout, T. C., Liu, Q., Wood, P. & Fan, M. Z. (2008). British Journal of Nutrition, 99(05), 984-992.

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